tag:blogger.com,1999:blog-9166121082138218879.post6174906131363856779..comments2023-10-07T07:24:25.022-07:00Comments on Sandy's France: Recipe of the month: FlammekuecheSandyhttp://www.blogger.com/profile/02079274085194856593noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-9166121082138218879.post-28413326044385281952012-11-04T10:06:05.872-08:002012-11-04T10:06:05.872-08:00The recipe was welcome reading after coming home f...The recipe was welcome reading after coming home from church. Wish it would have materialized in front of me!<br />I believe pork is my favorite meat and, on my own, I would indulge more often.<br />As always, thanks for the cozy setting and generous provender.Comments in Passinghttps://www.blogger.com/profile/05702049231486517582noreply@blogger.com